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Fig Sandwiches

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Seventh-day Adventist Publishing Association · Battle Creek, Mich. · May 22, 1900

FromReview and Herald, Vol. 77, No. 21.

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Fig Sandwiches

Fig sandwiches may be made by cutting or chopping fine one cupful of figs, adding one-half cupful of hot water, and cooking to a paste. Add one teaspoonful of lemon juice, and set away until cold. Spread on the prepared bread, dust with finely chopped nuts, and put pieces together.