THE MAY NUMBER

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Review and Herald Publishing Association · Takoma Park Station, Washington, D. C. · Apr 30, 1908

FromReview and Herald, Vol. 85, No. 18.

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THE MAY NUMBER

This number of Life and Health deals largely with the questions of diet and common-sense hygienic living, such as:—
“Diet and Health,” by Mrs. E. G. White,—laying the foundation principles in the selection of individual diet under varying circumstances and changing climates.
“The Cure of National Intemperance,” by D. H. Kress, M. D. Remove the cause of the craving for stimulants; the source of the craving discovered, and the cure given.
“Digestive Disturbances and Their Remedy,” by J. R. Leadsworth, M. D. Digestive disturbances prevalent; their influence in disease development; how to prevent them.
“Slip-Go-Down,” by Mrs. D. A. Fitch. Imperfectly cooked cereal foods, eaten without proper insalivation, are “slip-go-downs,” easy to eat, but hard to digest.
“Suggestive Bills of Fare,”—with explanations for the preparation of various articles; food combinations; etc.
“The Appetite of Children,”—the child’s appetite not a proper guide.
“Editorials,”—on Diet Delusions; The Nature of Animals,—Their Relation to Man; Cannibalism; Flesh-Eating; Vegetarianism; Vegetarianism in the Cure of Psoriasis.
In addition to the foregoing topics, the May number contains much more valuable instruction from good writers on general health topics.

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