p. 16 | Diseased Foods and Vegetarianism by Editor

Pacific Press Publishing Association · Mountain View, California · Jul 23, 1912

FromSigns of the Times, Vol. 39, No. 28.

Diseased Foods and Vegetarianism

By Editor

The facts given in the article entitled "Vegetarianism or Flesh Eating" on page 10 are worthy the serious attention of every reader. The greed for gain drives men to offer as food a class of material in such condition that it can only result in disease and death to the consumers. The government inspector ought to be able to bring such things to an end suddenly. The publication of the facts ought to create a public sentiment that would prevent exposing such diseased foods for sale. But if the evil thing can not be prevented by any of these means, we can at least take warning, and thus be saved from eating such products and from the results that follow.